January 25 and February 22, 2024Two convivial evenings of candlelight in the warm blond stone chai of Château de Haute-Serre.\nA live concert, wine tasting and gourmet truffle dishes to share...! From 7:30pm onwards, warm your heart, body and soul with colleagues or friends...!
For one morning, you'll be immersed in the world of our Chef at Château de Haute-Serre. Fun and friendly, it's the passion for cooking and creativity that sets the pace for these sharing and transmission sessions. The morning concludes with a tasting of the dishes prepared, accompanied by Château wines.\nBooking at 05.65.20.80.20
Discover our Malbec and chocolate workshop, a not-to-be-missed sensory experience for wine and chocolate lovers!
The Château de Haute-Serre welcomes Martine Auger and Kléber to exhibit their work on the estate's blonde stones.\nSince 1972, these two Lotois have exhibited throughout France and abroad.\n "I make my paper from pure cotton fibers: the sheets are then painted, sometimes torn, woven, or set in volume.\nImprints and repetitive elements are inserted into surfaces, colors and materials in an alternating rhythm: it's the elaboration of a writing that enchains the chromatic planes of solids and voids and the creation of light spaces. Plant graphics are sometimes integrated" - Martine Auger "In my work, the support (postal bags, memory cloths, etc.) and the material applied to the support (raw pigments) have the same value and play an equal part in the creation. As an artist of my time, I often comment on current events in the world in my paintings. For several months now, I've been keeping a "diary" in the form of an almost daily watercolor.
Discover an exclusive menu for Wednesday February 14th! Celebrate Valentine's Day at the Table vigneronne du Château de Haute-Serre and enjoy a meal in our stone cellar. A unique and unforgettable rendez-vous...
Toques & Truffes is an exceptional annual gastronomic festival dedicated to the Quercy diamond: the black truffle. An exploration of the beauty of this local, ephemeral and precious delicacy, in harmony with the great Malbecs of the Vigouroux family, supported for 10 years by Christine Vigouroux, who is passionate about promoting the Lot's natural and gastronomic heritage.\nThis year's program includes: Truffle & Malbec tasting workshops, truffle cooking courses, 100% truffle menus and stays, truffle-hunting experiences with a dog (harvesting), winegrower evenings...\nMore than a month of varied epicurean and immersive experiences around the "Tuber Melanosporum" (the scientific name for the black truffle) will be on offer from Tuesday January 16 to Tuesday February 27, 2024.\To bring this event to life, two venues emblematic of the Malbec Art de vivre dear to the Vigouroux family in the Cahors region: Château de Haute-Serre (Michelin Guide selection) and Château de Mercuès (Relais&Châteaux, 4-star hotel and Michelin-star restaurant).
Receive your guests for a private or professional event in our new room combining modernity and authenticity.
Contact us on 05 65 20 80 20 or hauteserre@g-vigouroux.fr to organise your event!
April 29th, May 13th and June 3rd, la Table de Haute-Serre opens its kitchen for an exclusive cooking course.
A sharing and exchange moment when the Chef will reveal all his secrets.
June 3rd : Mother day, offer an unforgettable moment !
For those who love riddles!
Whether you are a couple, a family or a group of friends, take advantage of an orientation course in the fabulous domain of the Château de Haute-Serre.
End this free trail with a tasting of 2 wines from the estate and a fruit juice for the children!
Available on reservation
Come and discover the Château de Haute-Serre and its exceptional viewpoint during a one-hour ride on an electric scooter, which will delight you with its sensations and ease of use!
Accessible to all, fun, effortless, silent and environmentally friendly!
The ride will be followed by a visit/tasting of 3 wines (1h)
Available on reservation on Saturday morning or Monday afternoon
Minimum group of 6 people and maximum of 9 people - 30€ per person
On Thursday 25 August, the Château de Haute-Serre welcomes you from 7.30pm and offers you their bodega formula in a warm setting. Enjoy our gourmet baskets made from local products.
