Toques & Truffles Festival, 2026 edition
Toques & Truffes is an annual wine and food festival dedicated to the diamond of Quercy: the black truffle. An exploration of the beauty of this local, ephemeral and precious delicacy, paired with the great Malbec wines of the Vigouroux family.
Toques & Truffes is a gourmet and precious event that has been organised for 12 years by Christine Vigouroux, who works passionately to promote the local natural and gastronomic heritage.
More than a month of varied epicurean and immersive experiences centred around Tuber Melanosporum (the famous black truffle of Lalbenque) will be offered this year from Saturday 10 January to Tuesday 3 March 2026.
To bring this event to life, two venues emblematic of the Malbec art of living and dear to the Vigouroux family will be hosting the event: Château de Haute-Serre, whose Table vigneronne restaurant is listed in the Michelin Guide, and Château de Mercuès, a Relais & Châteaux 4-star hotel distinguished with a Michelin key and a gourmet restaurant.
- 17 August 2023 from 7.30pm at the Château de Haute-Serre




